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We Like It. We Want It Elote.

February 17, 2020 in Category: item tales

Throughout Mexico plus in urban centers over the U.S., road vendors offer mouthwatering, well-seasoned corn from the cob referred to as elote. Although the fixins can vary some from merchant to merchant, elote typically comes slathered in mayo or crema, rolled in grated Parmesan or cotija cheese, dusted with chili powder, and squirted with lime juice. Read more